Desserts & After Dinner

Lunch and Dinner Desserts

Lemon Huckleberry Tart
Mt. Adams huckleberries, lemon curd, cinnamon streusel. 

Chai Latte Cheesecake
White chocolate and hazelnut bark, sweet ginger sauce. Gluten free.

Cream Horns
Housemade ricotta pistachio and orange cream, flaky puff dough, grated dark chocolate.

Layered Banana Cake
Coconut mousse, brown sugar rum sauce.

Brownie Napoleon
Chewy dark chocolate brownie, espresso ice cream, chocolate covered espresso beans, toffee sauce.

Housemade Ice Cream or Sorbet
Selection varies weekly. Ask your server for this week’s housemade ice cream and sorbet flavors.

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After Dinner Menu

Coffee Drinks

Latte
Espresso with steamed milk

Mocha
Espresso with steamed milk and chocolate

Cappuccino
Espresso with steamed milk and just a touch of froth

Espresso Service
Fresh-brewed espresso with all the extras

After-Dinner Drinks

PORT
Churchill's Late Bottle Vintage Porto, 1999, Portugal
8-year-old Tawny Port – Hardy's "Whiskers Blake," SE Australia
8-year-old Tawny Port – De Bortoli, Australia

COGNACS
Louis XIII de Remy Martin Champagne Cognac
Germain-Robin (Oak-aged at the Club)
Martell Cordon Bleu
Remy Martin VSOP

SINGLE-MALT SCOTCHES
Oban (14 year old)
Cardhu (12 year old)
Laphroaig (10 year old)

DESSERT WINES
Ice Wine, Andrew Rich, Gewurztraminer, 2001
Dessert Wine, Ankeny Vineyards, Salem, OR, 2002