Hors d'Oeuvres
(All pricing is per person unless otherwise noted)
Cucumber Rondeles
Thick sliced English cucumbers with goat cheese, cherry tomato and dill. $3.50
Snap & Eat Dungeness Crab Legs
Displayed in cracked shell on crushed ice with UC cocktail sauce. $5
Jumbo Gulf Prawns
With UC cocktail sauce. $2.75 per piece
Northwest Oysters on the Half Shell
With tabasco, UC cocktail sauce and champagne mignonette. $2.75 per piece
Pacific Northwest Dungeness Crab & Shrimp Cakes
With bell peppers, bermuda onion, basil and Dijon. Served with UC tartar sauce. $5
Chau-sui Chinese Style Barbecued Pork
Sliced and served on a platter with hot mustard and sesame seeds. $4.25
Marinated Ahi Tuna
Sashimi grade ahi tuna marinated in ginger soy and sesame oil with green onions on a crispy wonton with wasabi cream. $4.50
Assorted Baked Petit Quiches
Bacon onion, cheese, spinach and mushroom. $4
Meatballs
Choice of teriyaki, Swedish, or with marinara sauce. $4
Spinach and Feta Spanakopitas
Baked in phyllo pastry until crisp. $4
Bacon Wrapped Scallops
Baked with a thin slice of bacon. $4.25
Tomato-basil Bruschetta
Toasted French bread slices with sliced tomatoes, basil chiffonade, and Parmesan. $3.50
Bacon Wrapped Water Chestnuts
$3.75
Duck Confit Tartlet
With cherries and boursin cheese. $4.50
Braised Beef Tartlet
With cambazola cheese. $4.25
Wild Salmon Mousse
On pumpernickel toast. $4
Pesto Polenta Cakes
Herb-parmesan polenta cake topped with basil pesto. $3.50
Bulgogi Beef Skewers
With sesame-chili dipping sauce. $4
Pot Stickers
Pork and shrimp inside a deep-fried won ton wrapper with sweet chili sauce. $4
Chicken Sesame Strips
Boneless chicken breast marinated in sesame oil, soy sauce and sesame seeds, dipped in tempura batter and deep-fried. $4.25
Dungeness Crab Stuffed Mushrooms
Large mushroom cap filled with Dungeness crab, green onion, celery and Parmesan. $5
Cheese-stuffed Mushrooms
Jumbo mushroom caps filled with two cheeses. $4
Black Bean Dip
With Tillamook cheddar cheese and fresh tortilla chips. $3.50
Italian Sausage & Feta Phyllo Cups
Mini phyllo cups filled with Italian sasusage and feta cheese. $4
Smoked Chicken Phyllo Cups
Mini phyllo cups filled with smoked chicken and Tillamook cheddar. $4
Brie & Apricot Phyllo Cups
Mini phyllo cups filled with sun-dried apricots and brie. $4
Spicy Shrimp Salad
With lime, peppers, and fresh cilantro on a crispy corn tortilla. $4.25
Hot Artichoke & Spinach Spread
With sliced baguette. $4
Wild Mushroom Phyllo Cups
Mini phyllo cups filled with wild mushrooms and fontina cheese. $4